I teach people how to eat chocolate and travel to other places around South East Asia and teach them how to make sure the chocolate quality, ingredients and taste are all on par with the final product. I was in Japan the last month. This weekend I’m off to Makassar!”
“How do you not get fat by eating all these chocolates?”
“I don’t know. I’ve been eating them since I was young!”
Photostory by Mushamir Mustafa
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(This post was first published on December 24th 2013)
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